Rick Stein's Mediterranean Escapes

Book profile

Rick Stein's Mediterranean Escapes - Stein, Rick

Mediterranean food is the simple cooking of simple ingredients. This book introduces with a diary of author's gastronomic journey, recounting the many interesting characters and interesting dishes he discovered en-route. It contains over 100 recipes divided by types of ingredient or types of dish - from mezze and tapas to calamari and couscous.

Genre : TV / celebrity chef cookbooks
First published : 02/08/2007

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Release info :
Hardback
Editor / Edition : Ebury Press
Edition : New title
Released : 02/08/2007
Pages / length : 216 pages
Page size : 282 x 223
Weight : 1180 g
ISBN : 9780563493662
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